Call for private chef  

Exclusive dining experiences with chef Andy Hyde and his team. A personalized menu with carefully sourced ingredients coming from all around the world. Now available through July 15, 2020

Up to 4 Courses

– 1 Amuse Bouche Included

 

Up to 5 Courses

– 2 Amuse Bouche Included

3 Course - $125

4 Course - $135

5 Course - $175