Andy Hyde - HEAD CHEF
Chef Andy Hyde is a personalized private chef in Collier County, FL, that has developed his distinctive palate through a multicultural upbringing. Born in Accra, Ghana, he spent his early years in Chicago and thereafter studied at The Culinary Academy in Hannover, Germany where he learned from some of the best chefs in Europe. Due to this diversity, his cuisine combines elements from his African, American, and European background which enables him to craft unique signature flavors for quality gourmet dining.
Hyde N' Chic Team